PhyCholine

PhyCholine contains Phosphatidylcholine, Betaine, Biotin and other bioactive phyto-compounds that participate in metabolic processes and enhance energy use in diets. PhyCholine has a lipotropic effect thus preventing the accumulation of fat in the liver by promoting the use of fatty acids by beta-oxidation. This product improves growth performance, animal health and the deposition of lean meat in carcasses.